I stopped at a roadside stand selling tomatoes and picked the one that looked the prettiest and dumped them in a bag. I didn't notice until I got home that there was Mr. Gigunda tomato in there.
The little one weighs 5 ounces. The big boy is more than a pound. (And that's a full size (10") dinner plate they're sitting on.) I bet I could make tomato soup for four out of that big boy.
What would you make with it?
